Broken rice with moong dal upma / Uppudu Pindi

Ingredients:

Broken rice /rice rawa -1 cup
Moong dal -1/4cup
Urad dal -1tsp
Chana dal -1tsp
Mustard seeds -1tsp
Cumin seeds -1tsp
Green chillies -3
Red chillies -1
Grated ginger
salt to taste
oil
water -2.5 cups

Method:

1. Wash and soak moong dal with 1/2cup water for 15mins
2. Heat oil in heavy bottem vessel 
3. Add urad dal,chana dal,cumin seeds,mustard seeds,red chillies and green chillies
4. Fry for a min
5. Add grated ginger and fry on low heat for 5mins
6. Add washed moong dal and cook for 5mins
7. Add 2cups of water and bring to a boil
8. Add broken rice and cook on medium heat with lid covered
9. Cook on medium heat until completely cooked
10.Serve into plate with chutney