Maida flour-2 cups
Rice flour - 3 tbsp
Ajwain/Carom Seeds/Vamu - 1 tbsp
Salt
Chilli powder
Oil for deep frying
Method:
1. Place the flour in a bowl,add rice flour ,vamu , salt and red chilli powder and mix well .Now add hot oil of 2 spoons and water to the flour and mix it well like we prepare for chapattis..
2. Then make into big balls and make a big chapatti. Now cut them in to small pieces and deep fry them,place them on a tissue paper to remove extra oil.Then after they are cool store in a container..
No comments:
Post a Comment