Tuesday, August 19, 2014

Rice Flour Upma

Ingredients:

Rice floor - 2 cups
Yogurt/buttermilk - 4 cups
onions - 2
jeera - 1 tsp
Mustard seeds - 1 tsp
Urad dal(minapappu) - 1 tsp
Channa(pacchi senaga)pappu - 1 tsp
red chillies - 2
Curry leaves - 5
Green Chillies - 4
salt - as per taste
oil - 1 1/2 tbsp

Method:


1.First batter the yogurt just like buttermilk and add rice floor to the batter yogurt just like dosa mix, then keep aside.
2.Then heat a kadai in a stove, after heating add oil,urad dal,channa,mustard seeds,red chillies let them turn lite brown.Then add chopped onions,green chillies and curry leaves and fry them until onions turn lite brown.Then add mixture of yogurt and rice floor, turmeric powder and salt.Stir continously with not forming lumps
3.Let it cook for 10 min .If necessary add water.


Hot and Yummy Rice flour upma is ready.
Serve with cocunut chutney or pickle



 

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