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Wednesday, January 27, 2016
Soya Kheema Sandwich
Ingredients:
Soya chunks / Meal Maker- 1 cup cooked
Onion - 1 large chopped finely
Tomatoes - 1 large chopped finely
Chilli Powder - 2 tsp
chat Masala Powder - 2 tsp
Salt to taste
Oil - 1 tblspn
Coriander leaves - 2 tblspn finely chopped
Wheat Bread Slices - 4
Method:
1.Take cooked soya in a mixer, crush them so it turns into a mince. Set aside .
2.Heat oil in a kadai. Add onions and cook till it turn golden.
3.Add salt and masala powders and mix well. Add in tomatoes and cook till oil separates from it and it turns mushy.
4.Now add in minced soya and toss well with the masala.
5.Add coriander leaves and give one final mix.
6.Take a bread slice, spead the masala over it. Cover with another slice.
7.Heat a sandwich maker or grill. place the sandwich over the grill .spray Oil on top sides too. cook till the turns golden colour.
Remove and cut in diagnols.
Serve with green chilli sauce or ketchup.
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